Improved grip, dexterity and flexibility

8mil/0.2mm thickness allows dexterity and tactility without a loss of durability.
NBR offering protection against light acids, greases, oils and liquids.
These food-processing gloves offer an engineered fit to allow an optimum balance of fit and flexibility both on its own or as an over glove.
The latex-free formulation of these meat-processing gloves presents no risk of Type 1 allergies.
Long cuff extends to the forearm.

Description

  • 100% latex free Blue color   
  • Unflocked: to prevent the risk of food contamination
  • Food Approved